Formulation, Preparation and Quality Analysis of Pelletted Fish Feed from Locally Available Materials

Antzeko izenburuak

• Microbiological Quality of Raw Fishes Available in the Local Markets and Processed Fish Product for Export
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• Assessing the Quality Attributes of Formulated Synmix
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  Argitaratua: (2013)
• Preparation and evaluation of polyherbal formulation with antidiabetic and antioxidant proprties
  nork: Mubshira Assainar
  Argitaratua: (2017)
• Preparation and Quality Evaluation of Ready-To- Serve Convenience Products from Fish and Prawn
  nork: Maryattamol Mathew
  Argitaratua: (2013)
• Studies on the Preparation of Liquid-Fish Silage from Fish Waste
  nork: Madhoop C.
  Argitaratua: (2004)