Formulation, Preparation and Quality Analysis of Pelletted Fish Feed from Locally Available Materials

Παρόμοια τεκμήρια

• Microbiological Quality of Raw Fishes Available in the Local Markets and Processed Fish Product for Export
  ανά: Simi George
  Έκδοση: (2006)
• Assessing the Quality Attributes of Formulated Synmix
  ανά: Libin T.K
  Έκδοση: (2013)
• Preparation and evaluation of polyherbal formulation with antidiabetic and antioxidant proprties
  ανά: Mubshira Assainar
  Έκδοση: (2017)
• Preparation and Quality Evaluation of Ready-To- Serve Convenience Products from Fish and Prawn
  ανά: Maryattamol Mathew
  Έκδοση: (2013)
• Studies on the Preparation of Liquid-Fish Silage from Fish Waste
  ανά: Madhoop C.
  Έκδοση: (2004)