Assessment of Nutritive Parameters of Milk From Different Breeds of Cows

Gelijkaardige items

• Method of Preparation of Curd and Acidophilus Milk from the Combination of Oats and Cow Milk
  door: Jinesh P.
  Gepubliceerd in: (2007)
• Preparation of Yoghurt and Bio-Yoghurt from the Combination of Oats Milk and Cow Milk
  door: Priyanka K
  Gepubliceerd in: (2007)
• Effect on Quality Parameters of Milk Adulterated with Starch and Water
  door: Shijas K.P
  Gepubliceerd in: (2010)
• Effect on Quality Parameters of Milk Adulterated with Salt and Pulverised Soap
  door: Muneer A.K
  Gepubliceerd in: (2010)
• Nutritional Assessment and Value Added Products from Jackfruit Seed Flour artocarpus heterophyllus lam.
  door: Mohammed Farshad Hamza
  Gepubliceerd in: (2013)