Aneesh T.P. (2007). Studies on the Quality and Shelf Life of Value Added Products Prepared From Indian Oil Sardine. CIFT.
Chicago Edition CitationAneesh T.P. Studies on the Quality and Shelf Life of Value Added Products Prepared From Indian Oil Sardine. Kochi: CIFT, 2007.
Cita MLAAneesh T.P. Studies on the Quality and Shelf Life of Value Added Products Prepared From Indian Oil Sardine. CIFT, 2007.
Atenció: Aquestes cites poden no estar 100% correctes.