Cita APA

Blackburn, C. d. W., & Clive de W. Blackburn, P. J. M. (2002). Foodborne Pathogens: Hazards, Risk analysis and Control. CRC.

Chicago Edition Citation

Blackburn, Clive de W., i Peter J. McClure Clive de W. Blackburn. Foodborne Pathogens: Hazards, Risk Analysis and Control. Boston: CRC, 2002.

Cita MLA

Blackburn, Clive de W., i Peter J. McClure Clive de W. Blackburn. Foodborne Pathogens: Hazards, Risk Analysis and Control. CRC, 2002.