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| LEADER |
00585nam a22001457a 4500 |
| 020 |
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|a 9781420076004
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| 082 |
|
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|a 664.07 BRU/F
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| 100 |
|
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|a Bruckner, Bernhard
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| 245 |
|
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|a Fruit and Vegetable Flavour
|b Recent advances and Future Prospects
|c Bernhard Bruckner, S. Grant Wyllie
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| 260 |
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|a Boston
|b CRC
|c 2008
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| 300 |
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|a xiii, 317p.
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| 700 |
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|a Bernhard Bruckner, S. Grant Wyllie
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| 942 |
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|2 ddc
|c BK
|k 664.07
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| 999 |
|
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|c 281332
|d 281332
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| 952 |
|
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|0 0
|1 0
|4 0
|6 664_070000000000000_BRU_F
|7 0
|9 318985
|a SHS
|b SHS
|c ST1
|d 2011-04-02
|g 11570.00
|i 3134
|l 1
|o 664.07 BRU/F
|p SHS3134
|r 2013-11-29
|s 2013-11-20
|w 2011-04-02
|y BK
|