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| LEADER |
00560nam a22001457a 4500 |
| 020 |
|
|
|a 0849312248
|
| 082 |
|
|
|a 664.02 TIJ/F
|
| 100 |
|
|
|a Tijskens, L.M.M.
|
| 245 |
|
|
|a Food Process Modelling
|c L.M.M Tijskens, M.L.A.T.M.Hertog, B.M. Nicolai
|
| 260 |
|
|
|a Boston
|b CRC
|c 2001
|
| 300 |
|
|
|a xvi, 496p.
|
| 700 |
|
|
|a L.M.M Tijskens, M.L.A.T.M.Hertog, B.M. Nicolai
|
| 942 |
|
|
|2 ddc
|c BK
|k 664.02
|
| 999 |
|
|
|c 281316
|d 281316
|
| 952 |
|
|
|0 0
|1 0
|4 0
|6 664_020000000000000_TIJ_F
|7 0
|9 318967
|a SHS
|b SHS
|c ST1
|d 2011-04-01
|g 11781.00
|i 2039
|l 1
|o 664.02 TIJ/F
|p SHS2039
|r 2018-04-26
|s 2018-04-11
|w 2017-12-11
|y BK
|