APA Edition Citation

Mahindru, S., & S.N. Mahindru. (2000). Food Additives: Characteristics, Detection, and Estimation. Tata McGraw Hill.

Chicago Edition Citation

Mahindru, S.N, and S.N. Mahindru. Food Additives: Characteristics, Detection, and Estimation. New Delhi: Tata McGraw Hill, 2000.

MLA Edition Citation

Mahindru, S.N, and S.N. Mahindru. Food Additives: Characteristics, Detection, and Estimation. Tata McGraw Hill, 2000.

Warning: These citations may not always be 100% accurate.