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Food Biochemistry & Food Processing
| Autor principal: | |
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| Outros Autores: | |
| Formato: | Printed Book |
| Publicado em: |
USA
Blackwell Publishing
2006
|
| LEADER | 00497nam a22001457a 4500 | ||
|---|---|---|---|
| 020 | |a 0813803780 | ||
| 082 | |a 664 HUI/F | ||
| 100 | |a Hui,Y.H. | ||
| 245 | |a Food Biochemistry & Food Processing |c Y.H. Hui | ||
| 260 | |a USA |b Blackwell Publishing |c 2006 | ||
| 300 | |a xiv, 769p. | ||
| 700 | |a Y.H. Hui | ||
| 942 | |2 ddc |c BK |k 664 | ||
| 999 | |c 281197 |d 281197 | ||
| 952 | |0 0 |1 0 |4 0 |6 664_000000000000000_HUI_F |7 0 |9 318805 |a SHS |b SHS |c ST1 |d 2011-03-22 |g 12514.95 |i 2553 |l 3 |m 1 |o 664 HUI/F |p SHS2553 |r 2016-02-03 |s 2015-11-24 |w 2011-03-22 |y BK | ||