Meyer, L. H., & Lillian Hoagland Meyer. (1960). Food Chemistry. CBS.
Chicago Edition CitationMeyer, Lillian Hoagland, and Lillian Hoagland Meyer. Food Chemistry. New Delhi: CBS, 1960.
MLA Edition CitationMeyer, Lillian Hoagland, and Lillian Hoagland Meyer. Food Chemistry. CBS, 1960.
Warning: These citations may not always be 100% accurate.