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Food Microbiology/
| Auteur principal: | |
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| Format: | Printed Book |
| Langue: | English |
| Publié: |
NewDelhi:
CBS Publishers & Distributors Pvt Ltd,
2016.
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| Sujets: |
| Description matérielle: | xxv,540p. : p. |
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| ISBN: | 9788123928296 |