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Food science and nutrition /
Auteur principal: | |
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Format: | Printed Book |
Langue: | English |
Publié: |
New Delhi:
Oxford University Press,
2015.
|
Édition: | Second Edition. |
Sujets: | |
Accès en ligne: | Table of contents only Contributor biographical information Publisher description |
Internet
Table of contents onlyContributor biographical information
Publisher description
University of Calicut
Cote: |
641.1 ROD/F |
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Exemplaire | Statut en temps réel indisponible |