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Food Microbiology:
| Hovedforfatter: | |
|---|---|
| Format: | Printed Book |
| Udgivet: |
NewDelhi:
McGraw Hill Education(India) Private Limited,
2014.
|
| Udgivelse: | 5th ed. |
| Fag: |
University of Calicut
| Klassifikationsnummer: |
613.2FRA/F |
|---|---|
| Kopi | Live Status Unavailable |