Loading...

Food Microbiology and Biotechnology

Bibliographic Details
Main Author: Rathore, A.K. Singh
Format: Printed Book
Published: Astha Publishers and Distributors, NewDelhi
LEADER 00448nam a2200121 4500
020 |a 9789382126225 
082 |a 613.2 RAT/F 
100 |a Rathore, A.K. Singh 
245 |a Food Microbiology and Biotechnology 
260 |b Astha Publishers and Distributors, NewDelhi 
300 |a 312 p. 
999 |c 279968  |d 279968 
952 |0 0  |1 0  |2 ddc  |4 0  |6 613_200000000000000_RAT_F  |7 0  |9 316733  |a CHS  |b CHS  |c ST1  |d 2015-12-30  |g 1095.00  |i 4086  |l 0  |o 613.2 RAT/F  |p CHS4086  |r 2018-08-16  |w 2018-08-16  |y BK