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Food Microbiology and Biotechnology
Main Author: | |
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Format: | Printed Book |
Published: |
Astha Publishers and Distributors, NewDelhi
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LEADER | 00448nam a2200121 4500 | ||
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020 | |a 9789382126225 | ||
082 | |a 613.2 RAT/F | ||
100 | |a Rathore, A.K. Singh | ||
245 | |a Food Microbiology and Biotechnology | ||
260 | |b Astha Publishers and Distributors, NewDelhi | ||
300 | |a 312 p. | ||
999 | |c 279968 |d 279968 | ||
952 | |0 0 |1 0 |2 ddc |4 0 |6 613_200000000000000_RAT_F |7 0 |9 316733 |a CHS |b CHS |c ST1 |d 2015-12-30 |g 1095.00 |i 4086 |l 0 |o 613.2 RAT/F |p CHS4086 |r 2018-08-16 |w 2018-08-16 |y BK |