APA Edition Citation

Kramer, A., & Twigg, B. A. (1966). Quality control for the food industry (3rd. ed.). AVI Pub Co..

Chicago Edition Citation

Kramer, Amihud, and Bernard A. Twigg. Quality Control for the Food Industry. 3rd. ed. AVI Pub Co., 1966.

MLA Edition Citation

Kramer, Amihud, and Bernard A. Twigg. Quality Control for the Food Industry. 3rd. ed. AVI Pub Co., 1966.

Warning: These citations may not always be 100% accurate.