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Technology of food preservation /
| Autor principal: | |
|---|---|
| Format: | Printed Book |
| Idioma: | English |
| Publicat: |
Westport:
AVI Pub Co.,
1966.
|
| Edició: | 2nd. ed. |
| LEADER | 00478nam a2200133Ia 4500 | ||
|---|---|---|---|
| 008 | 150624b xxu||||| |||| 00| 0 eng d | ||
| 082 | |a 664.028 | ||
| 100 | |a Desrosier, Norman W. | ||
| 245 | |a Technology of food preservation / |c Norman W. Desrosier | ||
| 250 | |a 2nd. ed. | ||
| 260 | |a Westport: |b AVI Pub Co., |c 1966. | ||
| 942 | |c BK | ||
| 999 | |c 2751 |d 2751 | ||
| 952 | |0 0 |1 0 |4 0 |6 664_028000000000000_DES_T |7 0 |9 2750 |a UL |b UL |c ST1 |d 1998-09-01 |l 2 |o 664.028 DES/T |p 5288 |r 2018-11-09 |s 2018-11-07 |w 2012-10-27 |y BK | ||