Weiser, H. H. (1962). Practical food microbiology and technology. AVI Publishing.
Chicago Edition CitationWeiser, Harry H. Practical Food Microbiology and Technology. Westport: AVI Publishing, 1962.
Cita MLAWeiser, Harry H. Practical Food Microbiology and Technology. AVI Publishing, 1962.
Atenció: Aquestes cites poden no estar 100% correctes.