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Plant biotechnology and genetics : principles, techniques, and applications /
"This book can be used in a junior or senior level course, including masters students in plant biotechnology or plant genetics, as well as in special topics classes for both undergraduate and graduate students"--Provided by publisher.
| 主要作者: | |
|---|---|
| 格式: | Printed Book |
| 语言: | English |
| 版: | Second edition. |
| 主题: |
| LEADER | 01560cam a2200289 i 4500 | ||
|---|---|---|---|
| 008 | 150825s2016 nju b 001 0 eng | ||
| 010 | |a 2015033118 | ||
| 020 | |a 9781118820124 (hardback) | ||
| 035 | |a (DNLM)101666660 | ||
| 042 | |a pcc | ||
| 060 | 1 | 0 | |a TP 248.27.P55 |
| 082 | 0 | 0 | |a 660.65 |2 23 |
| 100 | 1 | |a Stewart, C. Neal, | |
| 245 | 1 | 0 | |a Plant biotechnology and genetics : |b principles, techniques, and applications / |c edited by C. Neal Stewart, Jr. |
| 250 | |a Second edition. | ||
| 300 | |a xxi, 406 pages ; |c 26 cmcm. | ||
| 504 | |a Includes bibliographical references and index. | ||
| 520 | |a "This book can be used in a junior or senior level course, including masters students in plant biotechnology or plant genetics, as well as in special topics classes for both undergraduate and graduate students"--Provided by publisher. | ||
| 650 | 1 | 2 | |a Biotechnology |x methods. |
| 650 | 1 | 2 | |a Plants, Genetically Modified |x genetics. |
| 650 | 2 | 2 | |a Genetic Enhancement |x methods. |
| 776 | 0 | 8 | |i Online version: |a Stewart, C. Neal, Jr. author. |t Plant biotechnology and genetics |b Second edition. |d Hoboken, New Jersey : John Wiley & Sons Inc., [2016] |z 9781118819883 |w (DLC) 2015033869 |
| 906 | |a 0 |b vip |c orignew |d 1 |e ecip |f 20 |g y-gencatlg | ||
| 942 | |c BK | ||
| 955 | |a xn12 2016-12-03 1 copy rec'd., to CIP ver. | ||
| 999 | |c 153018 |d 153018 | ||
| 952 | |0 0 |1 0 |4 0 |6 660_650000000000000_STE_P |7 0 |9 163587 |a BIO |b BIO |c ST1 |d 2017-05-02 |e The Bookshop, Publication Division, University of Calicut. |g 6142.70 |i 2200 |l 1 |m 1 |o 660.65 STE/ P |p BIO2200 |r 2020-10-19 |s 2017-10-12 |v 7977.53 |w 2017-05-02 |y BK | ||