Učitavanje...
Essentials of food microbiology /
| Glavni autor: | |
|---|---|
| Format: | Printed Book |
| Jezik: | English |
| Izdano: |
London :
Arnold,
1997.
|
| Teme: | |
| Online pristup: | Publisher description Contributor biographical information |
Internet
Publisher descriptionContributor biographical information
University of Calicut
| Signatura: |
664.001579 GAR/E |
|---|---|
| Primjerak | Prikaz statusa u stvarnom vremenu nije dostupan |