Loading...
Food microbiology : a laboratory manual /
| Hovedforfatter: | |
|---|---|
| Andre forfattere: | |
| Format: | Printed Book |
| Sprog: | English |
| Udgivet: |
Hoboken, N.J. :
John Wiley & Sons,
c2003.
|
| Fag: | |
| Online adgang: | http://www.loc.gov/catdir/toc/wiley031/2002032426.html http://www.loc.gov/catdir/bios/wiley044/2002032426.html http://www.loc.gov/catdir/description/wiley037/2002032426.html |
Internet
http://www.loc.gov/catdir/toc/wiley031/2002032426.htmlhttp://www.loc.gov/catdir/bios/wiley044/2002032426.html
http://www.loc.gov/catdir/description/wiley037/2002032426.html
University of Calicut
| Klassifikationsnummer: |
664.001579 YOU / F |
|---|---|
| Kopi | Live Status Unavailable |