Učitavanje...
Modern food microbiology /
| Glavni autor: | |
|---|---|
| Daljnji autori: | , |
| Format: | Printed Book |
| Jezik: | English |
| Izdano: |
New York :
Springer,
c2005.
|
| Izdanje: | 7th ed. |
| Teme: | |
| Online pristup: | http://www.loc.gov/catdir/enhancements/fy0823/2006923002-t.html http://www.loc.gov/catdir/enhancements/fy0663/2006923002-d.html |
Internet
http://www.loc.gov/catdir/enhancements/fy0823/2006923002-t.htmlhttp://www.loc.gov/catdir/enhancements/fy0663/2006923002-d.html
University of Calicut
| Signatura: |
664.001579 JAY / M |
|---|---|
| Primjerak | Prikaz statusa u stvarnom vremenu nije dostupan |