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Modern food microbiology /
| Hovedforfatter: | |
|---|---|
| Andre forfattere: | , |
| Format: | Printed Book |
| Sprog: | English |
| Udgivet: |
New York :
Springer,
c2005.
|
| Udgivelse: | 7th ed. |
| Fag: | |
| Online adgang: | http://www.loc.gov/catdir/enhancements/fy0823/2006923002-t.html http://www.loc.gov/catdir/enhancements/fy0663/2006923002-d.html |
Internet
http://www.loc.gov/catdir/enhancements/fy0823/2006923002-t.htmlhttp://www.loc.gov/catdir/enhancements/fy0663/2006923002-d.html
University of Calicut
| Klassifikationsnummer: |
664.001579 JAY / M |
|---|---|
| Kopi | Live Status Unavailable |