APA Alıntı

Jay, J. M., Golden, D. A., & Loessner, M. J. (2005). Modern food microbiology (7th ed.). Springer.

Chicago Stili Alıntı

Jay, James M., David Allen Golden, ve Martin J. Loessner. Modern Food Microbiology. 7th ed. New York: Springer, 2005.

MLA Alıntı

Jay, James M., et al. Modern Food Microbiology. 7th ed. Springer, 2005.