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Advances in food biochemistry /
| Andre forfattere: | |
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| Format: | Printed Book |
| Sprog: | English |
| Udgivet: |
Boca Raton :
CRC Press,
c2010.
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| Fag: | |
| Online adgang: | http://www.loc.gov/catdir/enhancements/fy1101/2009043225-b.html |
Internet
http://www.loc.gov/catdir/enhancements/fy1101/2009043225-b.htmlUniversity of Calicut
| Klassifikationsnummer: |
664 YIL/ A |
|---|---|
| Kopi | Live Status Unavailable |