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| 020 |
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|a 8185353425
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| 082 |
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|a 660.28449
|
| 100 |
|
|
|a Stanbury, Peter F.
|
| 245 |
|
|
|a Principles of fermentation technology/
|c Peter F. Stanbury, Allan Whitaker and Stephen J. Hall
|
| 250 |
|
|
|a 2nd ed.
|
| 260 |
|
|
|a Oxford:
|b Butterworth & Heinemann
|c 1995
|
| 300 |
|
|
|a 335p:
|c 26cm
|
| 700 |
|
|
|a Allan Whitaker and Stephen J. Hall
|
| 942 |
|
|
|2 ddc
|c BK
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| 999 |
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|c 151188
|d 151188
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| 952 |
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