Jay, J. M. (1995). Modern food microbiology (3rd ed.). CBS.
Chicago Style aipamenaJay, James M. Modern Food Microbiology. 3rd ed. Delhi: CBS, 1995.
MLA aipamenaJay, James M. Modern Food Microbiology. 3rd ed. CBS, 1995.
Kontuz: berrikusi erreferentzia hauek erabili aurretik.