Učitavanje...
Food biotechnology : techniques and applications /
| Glavni autor: | |
|---|---|
| Format: | Printed Book |
| Jezik: | English |
| Izdano: |
Lancaster, PA :
Technomic Pub. Co.,
c1992.
|
| Teme: | |
| Online pristup: | http://www.loc.gov/catdir/enhancements/fy0744/92060559-d.html |
Internet
http://www.loc.gov/catdir/enhancements/fy0744/92060559-d.htmlUniversity of Calicut
| Signatura: |
664 MIT/ F |
|---|---|
| Primjerak | Prikaz statusa u stvarnom vremenu nije dostupan |