Ładuje się......
Garcinia camogia seeds as a source of oil and a trypsin inhibitor having antioxidant and antimicrobial potential
| 1. autor: | Jiji, R. |
|---|---|
| Format: | Dissertation |
| Język: | English |
| Wydane: |
2017
|
| Hasła przedmiotowe: |
Podobne zapisy
-
Garcinia cambogia trypsin inhibitor : Partial purification and modulation of its activity by different additives
od: Lijith, K. P.
Wydane: (2016) -
Screening of the seeds of three indigenous plants for trypsin inhibitors
od: Varsha V. P.
Wydane: (2014) -
Comparison of Trypsin Inhibitory Activity of Bauhinia acuminata and Garcinia cambogia Seed extracts
od: Jasna K. P.
Wydane: (2014) -
Isolation, characterization and metabolic significance of trypsin and chymotrypsin inhibitors in tuber crops
od: Sasi Kiran, K
Wydane: (2000) -
Studies on Drying of Garcinia Gummigutta and Storage Characteristics of Garcinia Seed Butter
od: Sahla Jasmin V.P
Wydane: (2013)