Health benefits of fermented foods and beverages /

Manylion Llyfryddiaeth
Awduron Eraill: Tamang, Jyoti Prakash (Golygydd)
Fformat: Printed Book
Iaith:English
Cyhoeddwyd: Boca Raton C. R. C. c2015
Pynciau:
Fermented beverages > Health aspects.
Fermented foods > Health aspects.
Functional foods.
Fermentation.
Functional Food > microbiology.
Cultured Milk Products.
Soy Foods.
Vegetables.

University of Calicut

Manylion daliadau o University of Calicut
Rhif Galw: 663.13 TAM/H
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