লোডিং...
Biochemical changes during the maturation and the ripening of banana fruit (MUSA spp)
প্রধান লেখক: | |
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বিন্যাস: | Dissertation |
ভাষা: | Undetermined |
প্রকাশিত: |
2005
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বিষয়গুলি: |
LEADER | 00558nam a2200145Ia 4500 | ||
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008 | 160727s9999 xx 000 0 und d | ||
100 | |a Theji Mohan | ||
245 | |c Theji Mohan |a Biochemical changes during the maturation and the ripening of banana fruit (MUSA spp) | ||
260 | |c 2005 | ||
502 | |a Dissertation ( M. Sc.), Department of Life Sciences, 2005 | ||
653 | |a Biochemistry | ||
796 | |a Rajesh P. N. |e Thesis advisor. | ||
942 | |c PD | ||
999 | |c 124962 |d 124962 | ||
952 | |0 0 |1 0 |4 0 |7 0 |9 138309 |a LIF |b LIF |c ST1 |d 2016-07-27 |i PB200504 |l 0 |p LIFPB200504 |r 2016-07-27 |w 2016-07-27 |y PD |