Vincy K. (2014). Isolation, identification and characterization of probiotic bacteria from curd.
Chicago Edition CitationVincy K. Isolation, Identification and Characterization of Probiotic Bacteria from Curd. 2014.
Cita MLAVincy K. Isolation, Identification and Characterization of Probiotic Bacteria from Curd. 2014.
Atenció: Aquestes cites poden no estar 100% correctes.