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Foodborne diseases /

Sonraí Bibleagrafaíochta
Údair Eile:	Simjee, Shabbir
Formáid:	Printed Book
Foilsithe:	Totowa, NJ : Humana Press, c2007.
Sraith:	Infectious disease (Totowa, N.J.)
Ábhair:	Food Food poisoning. Foodborne diseases. Food Poisoning. Food Microbiology.
Rochtain Ar Líne:	Table of contents only

Míreanna Comhchosúla

Foodborne disease handbook
le: Foodborne disease
Foilsithe: (1994)

Foodborne disease handbook
le: Foodborne disease
Foilsithe: (1994)

Foodborne disease handbook /
le: Hui, Y. H.
Foilsithe: (1994)

Foodborne Infections and Intoxications
le: Riemann, Hans P;Ed. Cliver, Dean O;Ed
Foilsithe: (2006)

Foodborne disease handbook
le: Foodborne disease
Foilsithe: (1994)

Foodborne disease handbook : diseases caused by bacteria V.1
le: J Richard Gorham, et al.
Foilsithe: (1994)

Foodborne pathogens :
le: Varnam, A. H.
Foilsithe: (1991)

Foodborne and waterborne diseases :
le: Tartakow, I. Jackson
Foilsithe: (1981)

Food borne diseases
le: Dean O Cliver
Foilsithe: (1990)

The Microbiology of safe food.Ed.2.
le: Forsythe, Stephen J.
Foilsithe: (2010)

Fundamental food microbiology /
le: Ray, Bibek. Bhunia, Arun
Foilsithe: (2008)

Food poisoning and food hygiene
le: Gilbert, Richard J
Foilsithe: (1978)

Food Microbiology
le: Vijaya Ramesh, K
Foilsithe: (2007)

FOOD POISONNING
le: DACK,G.M
Foilsithe: (1956)

Microbial food poisoning
Foilsithe: (1994)

Food Microbiology
le: Frazier, William C : Westhoff, Dennis C
Foilsithe: (2014)

Food poisoning and food hygiene /
le: Hobbs, Betty C
Foilsithe: (1998)

Food borne disease hand book : diseases caused by hazardous substances v.3
Foilsithe: (1993)

Food poisoning and food hygiene
le: Hobbs, Betty C
Foilsithe: (1987)

Foodborne disease: a focus for health education
Foilsithe: (2000)

Immunoassays for food poisoning bacteria and bacterial toxins
le: Wyatt, G. M.
Foilsithe: (1992)

Molecular detection of foodborne pathogens
le: Liu, Dongyou.,ed
Foilsithe: (2010)

Micro-Facts.
le: Wareing, Peter Fernandes, Rhea
Foilsithe: (2010)

Toxicology of drugs and chemicals
le: Deichmann, William B
Foilsithe: (1969)

Chemical food safety
le: Brimer, Leon
Foilsithe: (2011)

Rapid detection and characterization of foodborne pathogens by molecular techniques
le: Levin, Robert E; Author
Foilsithe: (2010)

Food microbiology :principles into practice.2V principles into practice
le: Erkmen, Osman, 1955-, et al.

Food poisoning and food hygiene
le: Hobbs, Betty C
Foilsithe: (1987)

International Handbook of Foodborne Pathogens
le: Miliotis, Marianne D;Ed. Bier, Jeffrey W;Ed
Foilsithe: (2003)

Food Microbiology
le: Khetar Poul, Neelam
Foilsithe: (2005)

Food Microbiology
le: Khetar Poul, Neelam
Foilsithe: (2005)

Foodborne Pathogens : an Illustrated Text
le: Varnam, A. H Evans, M. G
Foilsithe: (1991)

Science of food : an introduction to food science, nutrition and microbiology
le: Gaman, P.M
Foilsithe: (1981)

Foodborne pathogens Hazards, risk analysis and control
le: Blackburn, Clive de W.
Foilsithe: (2009)

Fundamental Food Microbiology
le: Ray, Bibek Bhunia, Arun
Foilsithe: (2008)

Microbiology of safe food
le: Forsythe, Stephen J
Foilsithe: (2010)

Foodborne Bacterial Pathogens
le: Doyle, Michael P;Ed
Foilsithe: (1989)

Microbiological safety of food in healthcare settings
le: Laud, Barbara. M.
Foilsithe: (2008)

The Microbiology of Safe Food
le: Forsythe, Stephen J
Foilsithe: (2010)

Aflatoxins in foods and feeds
le: Adsule, R N, et al.
Foilsithe: (1987)