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Food microbiology William.C Frazier and Dennis C Westhoff /
| Hovedforfatter: | |
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| Andre forfattere: | |
| Format: | Printed Book |
| Sprog: | English |
| Udgivet: |
Delhi :
McGraw Hill,
2005.
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| Udgivelse: | 4th ed. |
| Fag: |
University of Calicut
| Klassifikationsnummer: |
664 FRA/F |
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| Kopi | Live Status Unavailable |
| Kopi | Live Status Unavailable |