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Food protein sources /
| Main Author: | |
|---|---|
| Format: | Printed Book |
| Language: | English |
| Published: |
London :
Cambridge University Press,
1975.
|
| Subjects: |
| LEADER | 00492nam a2200145Ia 4500 | ||
|---|---|---|---|
| 008 | 160121b xxu||||| |||| 00| 0 eng d | ||
| 020 | |c PND 14 | ||
| 082 | |a 572.6 |2 23 | ||
| 100 | |a Pirie, N. W. | ||
| 245 | |a Food protein sources / |c N. W. Pirie | ||
| 260 | |a London : |b Cambridge University Press, |c 1975. | ||
| 653 | |a Proteins | ||
| 942 | |c BK | ||
| 999 | |c 122717 |d 122717 | ||
| 952 | |0 0 |1 0 |4 0 |6 572_600000000000000_PIR_F |7 0 |9 135845 |a LIF |b LIF |c ST1 |d 2009-08-02 |i 455 |l 0 |o 572.6 PIR/F |p LIF455 |r 2009-08-02 |w 2009-08-02 |y BK | ||