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Topics in enzyme and fermentation biotechnology /

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Xehetasun bibliografikoak
Beste egile batzuk:	Wiseman, Alan D. (Argitaratzailea)
Formatua:	Printed Book
Hizkuntza:	English
Argitaratua:	New York : John Wiley, 1977.
Gaiak:	Fermentation

Antzeko izenburuak

Topics in enzyme and fermentation biotechnology /
Argitaratua: (1978)

Topics in Enzyme and Fermentation Biotechnology.
Argitaratua: (1977)

Topics in Enzyme and Fermentation Biotechnology.
Argitaratua: (1984)

Fermentation microbiology and biotechnology /
Argitaratua: (2002)

Fermentation microbiology and biotechnology /
Argitaratua: (2004)

Fermentation biotechnology /
Argitaratua: (2003)

Fermentation biotechnology /
nork: Saha, Badal C,Ed .
Argitaratua: (2003)

Fermentation Microbiology and Biotechnology
nork: El-Mansi, EMT
Argitaratua: (2007)

Fermentation Microbiology and Biotechnology
nork: El-Mansi, Mansi;Ed. Bryce, Charles F. A;Ed
Argitaratua: (1999)

Fermentation microbiology and biotechnology /
nork: El-Mansi, E M T .
Argitaratua: (2006)

Fermentation microbiology and biotechnology /
nork: El-Mansi, E M T,Ed
Argitaratua: (2000)

Fermentation microbiology and biotechnology
Argitaratua: (2004)

Fermentation A practical approach /
nork: Mcneil, B, Ed
Argitaratua: (2007)

Fermentation technology
nork: Srivastava,M.L
Argitaratua: (2008)

Fermentation technology
nork: Srivastava, M L; Author
Argitaratua: (2008)

Biotechnology:food fermentation(microbiology,biochemistry and technology) /
nork: Joshi , V K .
Argitaratua: (1999)

Solid-state fermentation in Biotechnology: fundementals and applications /
nork: Ashok Pandey
Argitaratua: (2001)

Fermented foods : Biochemistry and biotechnology/
nork: Chilton, Stephanie N
Argitaratua: (2017)

Fermented food biotechnology/
nork: Modi, H A
Argitaratua: (2012)

Principles of fermentation technology /
nork: Stanbury, Peter F., et al.

Fermentation biotechnology
nork: Achrekar, Jayanto; Author
Argitaratua: (2006)

Fermentation microbiology and biotechnology /
Argitaratua: (2002)

Fermentation microbiology and biotechnology /

Fermentation microbiology and Biotechnology
nork: Allman, A R, et al.
Argitaratua: (2006)

BIOTECHNOLOGY FOOD FERMENTATION
nork: SINGH S K
Argitaratua: (2010)

FERMENTATION MICROBIOLOGY AND BIOTECHNOLOGY
nork: MANN, THOMAS
Argitaratua: (2019)

FERMENTATION MICROBIOLOGY AND BIOTECHNOLOGY
nork: JOSHI, KAMAL KANTH
Argitaratua: (2011)

FERMENTED FOOD BIOTECHNOLOGY
nork: MODI HA
Argitaratua: (2012)

Biotechnology: food fermentation /
nork: Joshi, V.K
Argitaratua: (1999)

Principles of fermentation technology /
nork: Stanbury, Peter F.
Argitaratua: (1995)

Practical fermentation technology /
nork: McNeil, B.
Argitaratua: (2008)

Biological principles in fermentation/
nork: Carr,J.G
Argitaratua: (1968)

Principles of fermentation technology /
nork: Stanbury, Peter F.
Argitaratua: (2017)

Fermentation and food safety /
nork: Adams , Martin R,Ed .
Argitaratua: (2001)

Solid state fermentation
nork: Ashok Pandey, Ed
Argitaratua: (1994)

Principles of fermentation technology /
nork: Stanbury, Peter F.
Argitaratua: (2017)

Fermentation microbiology and biotechnology /
Argitaratua: (2007)

Fermentation microbiology and biotechnology /
Argitaratua: (2007)

Microbiological analysis of saribadyasavam fermentation
nork: Bijesh K.
Argitaratua: (2007)

Fermentation : a practical approach
Argitaratua: (2007)