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The organic chemistry of enzyme-catalyzed reactions /

Detalhes bibliográficos
Autor principal: Silverman, Richard B.
Formato: Printed Book
Publicado em: San Diego : Academic Press, c2002.
Edição:[Rev. ed.]
Assuntos:
Acesso em linha:Table of contents
Publisher description
LEADER 01264 a2200289 4500
020 |a 0126437319 (alk. paper) 
020 |a 9780126437317 
035 |a (DLC) 2001098273 
040 |a DLC  |c DLC  |d DLC 
042 |a pcc 
050 0 0 |a QP601  |b .S497 2002 
082 0 0 |a 572/.7  |2 21 
100 1 |a Silverman, Richard B. 
245 1 4 |a The organic chemistry of enzyme-catalyzed reactions /  |c Richard B. Silverman. 
250 |a [Rev. ed.] 
260 |a San Diego :  |b Academic Press,  |c c2002. 
300 |a xvii, 717 p. :  |b ill. ;  |c 24 cm. 
504 |a Includes bibliographical references and index. 
650 0 |a Enzymes. 
650 0 |a Organic reaction mechanisms. 
856 4 1 |3 Table of contents  |u http://www.loc.gov/catdir/toc/fy031/2001098273.html 
856 4 2 |3 Publisher description  |u http://www.loc.gov/catdir/description/els031/2001098273.html 
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