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Complexation in analytical chemistry; a guide for the critical selection of analytical methods based on complexation reactions.
| Autor principal: | |
|---|---|
| Format: | Printed Book |
| Idioma: | English |
| Publicat: |
New York,
Interscience Publishers,
1963.
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| Col·lecció: | Chemical analysis ;
v. 16. |
| Matèries: |