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Temperature, its measurement and control in science and industry. Volume 3 /
Corporate Authors: | , , , |
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Other Authors: | |
Format: | Printed Book |
Published: |
New York :
Rinehold Pub. Co.,
1962.
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Subjects: |
Table of Contents:
- pt. 1. Basic concepts, standards and methods
- pt. 2. Applied methods and instruments
- pt. 3. Biology and medicine.