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00641 a2200193 4500 |
| 008 |
160906b xxu||||| |||| 00| 0 eng d |
| 999 |
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|c 111663
|d 111663
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| 020 |
|
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|a 9788126164325
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| 082 |
|
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|a 664.024
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| 100 |
|
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|a Jamaluddin, M D
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| 245 |
|
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|a Advances in food biochemistry /
|
| 260 |
|
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|c 2015
|a New Delhi
|b Anmol
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| 300 |
|
|
|a 304p.
|c 24cm.
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| 500 |
|
|
|a Includes bibliography and index.
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| 650 |
|
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|a Food - Biochemistry
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| 650 |
|
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|a Food - Biotechnology
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| 650 |
|
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|a Food processing
|
| 942 |
|
|
|2 ddc
|c BK
|
| 952 |
|
|
|0 0
|1 0
|4 0
|6 664_024000000000000_JAM_A
|7 0
|9 116903
|a UL
|b UL
|c ST1
|d 2016-02-05
|e 176
|g 2250.00
|l 0
|o 664.024 JAM/A
|p 94192
|r 2016-04-04
|v 3000.00
|y BK
|