Hamsa Srambikkal. (2000). Studies on zinc and molybdenum nutrition of black pepper in relation to yield and quality.
Chicago Edition CitationHamsa Srambikkal. Studies on Zinc and Molybdenum Nutrition of Black Pepper in Relation to Yield and Quality. 2000.
MLA Edition CitationHamsa Srambikkal. Studies on Zinc and Molybdenum Nutrition of Black Pepper in Relation to Yield and Quality. 2000.
Warning: These citations may not always be 100% accurate.