Food science and food biotechnology in developing countries/

Bibliographic Details
Other Authors: Aguilar,Cristobal Noe (Editor)
Format: Printed Book
Language:English
Published: New Delhi: Asiatech Publishers, 2008.
Subjects:
Food Science.
Biotechnology.
Food biotechnology

University of Calicut

Holdings details from University of Calicut
Call Number: 664.024 FOO
Copy Live Status Unavailable

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