Philosophy comes to dinner : arguments on the ethics of eating /

Bibliografski detalji
Daljnji autori: Terence Cuneo ed, Matthew C. Halteman ed
Format: Printed Book
Izdano: New York: Routledge, 2016.
Teme:
Food
Food habits.
Food preferences.
Dinners and dining
Social Sciences

Sree Sankaracharya University

Detalji primjeraka od Sree Sankaracharya University
Signatura: 394.12 AND/P
Primjerak Prikaz statusa u stvarnom vremenu nije dostupan

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