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| LEADER |
00694nam a22001931a 4500 |
| 020 |
|
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|a 9780521791540
|c 0.00
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| 040 |
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|a SSUS - Library - Kalady
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| 082 |
|
|
|a 111.85
|b HEN/K
|
| 100 |
|
|
|a Henry E Allison
|
| 245 |
|
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|a Kant's theory of taste :a reading of the critique of aesthetic judgement
|h [Text]
|
| 260 |
|
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|a Cambridge
|b Cambridge University Press
|c 2001
|
| 300 |
|
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|a 424
|
| 600 |
|
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|a Aesthetics
|
| 600 |
|
|
|a Aesthetics English
|
| 600 |
|
|
|a Philosophy
|
| 852 |
|
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|h 111.85
|i HEN/K
|p 027574
|9 1443.18
|t 0
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| 942 |
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|
|c BK
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| 999 |
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|c 22838
|d 22838
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| 952 |
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|0 0
|1 0
|4 0
|6 111_850000000000000_HEN_K
|7 0
|9 32237
|a SSUS
|b SSUS
|d 2015-01-08
|g 1443.18
|l 3
|o 111.85 HEN/K
|p 027574
|r 2018-06-25
|s 2018-03-27
|v 0.00
|w 2015-01-08
|y BK
|