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Chemistry for the biosciences: the essential concepts /
Chemistry for the Biosciences leads students through the essential concepts that are central to understanding biological systems, using everyday examples and analogies to build their confidence in an often daunting subject. Placing an emphasis on clear, straightforward explanations, it fosters under...
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| Formaat: | Printed Book |
| Gepubliceerd in: |
Oxford:
Oxford University Press,
2010.
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| Editie: | 3rd ed. |
| Onderwerpen: | |
| Online toegang: | https://books.google.co.in/books?id=VxMNBAAAQBAJ&printsec=frontcover&dq=Chemistry+for+the+biosciences&hl=en&sa=X&ved=0ahUKEwjejuuu4qXTAhUdSI8KHQg8BXUQ6AEIITAA#v=onepage&q=Chemistry%20for%20the%20biosciences&f=false |
Internet
https://books.google.co.in/books?id=VxMNBAAAQBAJ&printsec=frontcover&dq=Chemistry+for+the+biosciences&hl=en&sa=X&ved=0ahUKEwjejuuu4qXTAhUdSI8KHQg8BXUQ6AEIITAA#v=onepage&q=Chemistry%20for%20the%20biosciences&f=falseMG University
| Plaatsingsnummer: |
541.024 57 Q0 |
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| Kopie | Status is onbeschikbaar |