EVALUATION OF ANTIOXIDANT PROPERTY OF A POLY HERBAL FORMULATION AGAINST ETHANOL AND CCl4 INDUCED LIVER DAMAGE IN RATS

Documents similaires

• Assessment of liver function ethanol induced peroxidative damage in rats
  par: Divyasree C. S.
  Publié: (2005)
• Dictionary of indian alchemy and poly-herbal formulations
  par: Amritpal singh,Saroya
  Publié: (2006)
• Ethanol Induced Oxidative Stress in Testes
  par: Sumesh V.K
  Publié: (2007)
• Herbal antioxidants : chemistry & medical applications
  par: Sharma , Vikas Kour , Nivneet
  Publié: (2018)
• The Ethanol Enigma
  par: Saleemuddin M