APA Edition Citation

Gordon, M. H. E. (1990). Principles and applications of gas chromatography in food analysis.

Chicago Edition Citation

Gordon, Michael H; Ed. Principles and Applications of Gas Chromatography in Food Analysis. New York, Ellis Horwood, 1990.

MLA Edition Citation

Gordon, Michael H; Ed. Principles and Applications of Gas Chromatography in Food Analysis. 1990.

Warning: These citations may not always be 100% accurate.