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00798 a2200181 4500 |
| 020 |
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|a 9789351071983
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| 082 |
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|a 664.028 8
|b Q4
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| 100 |
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|a Aravanitoyannis, Ioannis S
|9 33166
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| 245 |
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|a Irradiation of food commodities:
|b techniques, applications, detection,legislation, safety and consumer opinion/
|c Ioannis S Aravanitoyannis.
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| 260 |
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|a New Delhi:
|b Elsevier,
|c 2014.
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| 300 |
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|a xxvi, 710 p.
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| 504 |
|
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|a Includes bibliographical references and index.
|
| 650 |
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|a Food adulteration.
|9 33164
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| 650 |
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|a Irradiation.
|9 33165
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| 650 |
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|a Radiation preservation of food.
|9 33167
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| 942 |
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|c BK
|
| 999 |
|
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|c 74014
|d 74014
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| 952 |
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|0 0
|1 0
|4 0
|6 664_028000000000000_8_Q4
|7 0
|9 65976
|a MGUL
|b MGUL
|c GEN
|d 2015-08-10
|e Arunima Books Bill No ABD -120 dated 20.01.2015
|g 4995.00
|l 0
|o 664.028 8 Q4
|p 53089
|r 2015-08-10
|y BK
|