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AGRICULTURAL DIVERSIFICATION IN INDIA AND ROLE OF URBANIZATION

Indian agriculture is diversifying during the last two decades towards High-Value Commodities (HVCs) i.e., fruits, vegetables, milk, meat, and fish products. The pace has been accelerated during the decade of 1990s. HVCs account for a large share in the total value of agricultural production. Suppl...

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書目詳細資料
主要作者: P. Parthasarathy Rao, P.S. Birthal, P.K. Joshi and D. Kar
格式: Printed Book
出版: MTID DISCUSSION PAPER NO. 77 2004
主題:
在線閱讀:http://10.26.1.76/ks/003433.pdf