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Food preference, poverty and the nutrition gap

Bibliografiske detaljer
Hovedforfatter: CH Shah
Format: Printed Book
Udgivet: Economic Development & Cultural Change, Oct83, Vol. 32 Issue 1, p121, 28p 1983
Fag:
Online adgang:http://10.26.1.76/ks/001205.pdf

Internet

http://10.26.1.76/ks/001205.pdf

MG University

Detaljer om beholdninger fra MG University