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Changes in Food Consumption and the Implications for Food Security and undernourishment: India in the 1990s

This article examines the changes in the nature and quantity of food consumption in India during the reform decade of the 1990s, and analyses their implications for calorie intake and undernourishment. The study documents the decline in cereal consumption, especially in the urban areas, and provides...

पूर्ण विवरण

ग्रंथसूची विवरण
मुख्य लेखक: Ranjan Ray
स्वरूप: Printed Book
प्रकाशित: Development and Change 38(2): 321-343 (2007). 2007
विषय:
ऑनलाइन पहुंच:http://10.26.1.76/ks/00986.pdf

इंटरनेट

http://10.26.1.76/ks/00986.pdf

MG University

होल्डिंग्स विवरण से MG University